Isothermal Titration Calorimetry: Binding Affinity, Enthalpy, Stoichiometry Explained

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ITC Basics
Data Analysis

ITC Basics

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    Measures binding affinity, stoichiometry, and thermodynamics.

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    Heat changes detected during ligand titration into protein.

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    No labels required for reversible biomolecular interactions.

Basic chemical thermodynamics, specifically the relationships between Gibbs free energy, enthalpy, entropy, and temperature (dG = dH - TdS).
Chemical equilibrium concepts, including association/dissociation constants (Ka/Kd) and the molecular basis of binding affinity.
The fundamental principles of calorimetry, heat transfer, and distinguishing between endothermic and exothermic processes.
Basic stoichiometry, particularly the ratio in which molecules interact to form complexes (e.g., 1:1 binding).
Advanced ITC data analysis, including fitting experimental data to mathematical models (e.g., single-site, two-site, or sequential binding models).
Thermodynamic-driven rational drug design, focusing on optimizing enthalpy and entropy signatures to improve drug efficacy and selectivity.
Complementary biophysical techniques for measuring molecular interactions, such as Surface Plasmon Resonance (SPR), Bio-Layer Interferometry (BLI), and Microscale Thermophoresis (MST).
Applying ITC to study complex macromolecular assemblies, such as protein-DNA interactions, membrane protein binding, and nanoparticle-protein coronas.
108.9K views1.2Klikes3:45@MalvernPanalyticalOriginal Release: 2014-07-22

Isothermal Titration Calorimetry (ITC) is a label-free technique that measures heat changes during biomolecular binding reactions to determine binding affinity (KD), stoichiometry, enthalpy (ΔH), and entropy without requiring molecular labels; the method works by detecting temperature differences between a reference cell and a sample cell containing the biomolecule of interest, where small ligand injections cause measurable heat changes proportional to the amount of binding, allowing researchers to construct binding isotherms and extract thermodynamic parameters from the resulting data.